The Story Behind our Miniature Pizza Cut
Wood fired pizza is the best way to eat pizza. Cooking it at high temperatures creates the perfectly textured crust and the wood adds incredible flavor.
For decades, the only way to cook a wood fired pizza was in a large oven made of brick and stone. For most people, these are impractical in their backyard. Restaurants seemed like the only real option for great wood fired pizza.
Recent cooking technology developments have changed that, however, with pizza ovens, like the Gozney Roccbox, Gozney Dome, and other portable pizza ovens, providing great options for people who want wood fired pizza without the massive, permanent wood fired oven.
Many of these smaller, portable ovens have propane options, but we all know that the best flavor comes form actual wood. The challenge with these miniature ovens, however, is finding wood that is small enough to fit into the oven, but still able to create the kind of heat required for a 900 degree oven!
Fortunately, Cutting Edge Firewood has the perfect solution when it comes to wood for your portable pizza ovens. Our miniature pizza cut firewood is 6″ long and 1-2″ in diameter. They are made from oak hardwood that has been kiln dried for 48 hours at 250 degrees. This is a quality hardwood that is very dense and dry, it will light up quickly, stay lit for plenty of time, and create tons of heat.
Don’t waste your time chopping up pieces of wood you find in your backyard – it won’t be dry enough and it won’t taste good. For the best possible heat and the best possible flavor, choose our miniature pizza cut firewood. We offer complimentary shipping throughout the United States and you will not be disappointed!
Which Type of Cooking Wood is Right For You?