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Smoking brisket, a revered tradition in BBQ, stands as a testament to the art of patience and skill in cooking. This guide dives into the heart of smoking brisket, a process that transforms this tough cut of meat into a...

Have you ever cooked a meal over an open flame? If not, then you’re in for a treat! There is something undeniably special about cooking with wood. Not only does it provide an amazing culinary experience, but the best part of it is the flavor. To get that amazing flavor, however, it’s important to make sure that the wood you are using is properly dried and not seasoned. Let’s dive into why cooking with wood is the best way to cook and how Cutting Edge Firewood makes this easy for everyone.