The Best Food Deserves The Best Flavor
Whether you own a restaurant that serves in-house smoked meats and barbecue, or you have a pizza grille right in the kitchen, not just any wood will create the amazing flavors that you’re looking for. You know that the wood you use in your smokers, ovens and grilles affects the flavor of your food. To get the most out of your food preparation, you need high-quality restaurant cooking wood.
At Cutting Edge Firewood, we have firewood for restaurants to give all of your dishes amazing flavors. Whatever types of foods you make, you will see a difference with our commercial firewood.
Cutting Edge Firewood Is Your Restaurant Firewood Supplier
When you’re looking for top-quality firewood for your restaurant, choose Cutting Edge Firewood. We only select the best quality woods and have worked hard to find the right woods for cooking different types of foods.
We have a variety of woods that work best for different cooking styles. Our types of woods are for cooking pizzas, for smoking and for grilling. We offer Oak, Hickory, Cherry, Pecan and Pizza Cut, specifically designed for pizza ovens.
These time-tested woods are preferred among chefs. To get the best fires for your cooking needs, choose the right woods. We know that when you use commercial firewood from Cutting Edge Firewood, you’ll never use another supplier again.
Foods for Which Chefs Use Our Firewood
Chefs us our top-quality firewood to make a variety of sophisticated dishes. With different types of wood and sizes of logs available, you can experiment to find the perfect flavor profiles for everything you make.
Use our products and try your hand at these dishes:
- Pulled Pork
- Chicken and wings
Combined with your secret techniques, ingredients and expert skills, our firewood will make all of these foods, and more, taste incredible. Or get creative in the kitchen with concoctions of your own invention.