On a chilly winter’s night, few pleasures can compete with gathering with your family around the fireplace in your Nashville home to watch the flames. Scientists say that staring into a fire can actually lower your blood pressure a significant amount, so this is one of the greatest ways to relax. Cutting Edge Firewood delivers premium firewood straight to your door so that you’ll never have to fret about sourcing your firewood locally. We sell hickory, oak and cherry wood splits in an assortment of sizes. We also sell wood for fire pits, wood-burning stoves and for cooking. You’ll want to stock up on that last once barbecue season gets underway.

About Nashville, Tennessee

Sure, Nashville may be most famous as the home of country music, but that’s just one of the many things that make this city such a great place to live for its more than 690,000 residents. Nashville was founded in 1779 and named for Francis Nash who was a general in the Continental Army during the American Revolution. Its strategic position along the Cumberland River quickly turned the city into a distribution and transportation hub. Today, Nashville has one of the fastest-growing economies in the entire U.S. and is a center for higher education, health care, banking, publishing and auto manufacturing.

Kiln-Dried Firewood Nashville

Don’t like the weather in Nashville? Wait ten minutes, and it will change. Unpredictability is Nashville’s meteorological hallmark. Winter oscillates between mild stretches and spells of brutal cold. Temperatures can be warm in spring and autumn during the day, but brisk at night, which means they’re just about perfect for a fire pit.

In addition to selling firewood Nashville, Cutting Edge Firewood sells wood for cooking that will live up to the specifications of even the pickiest grill master. Our kiln-dried firewood is conditioned in a high-temperature oven for 48 hours, which is 12 times longer than the U.S. Department of Agriculture’s requirements. This process bakes out the residual moisture that can make your fire sputter and smoke, and keep it from forming glowing coals.

What’s the Best Wood for Cooking?

Every true grill master knows that the secret to making fantastic barbecue or smoked meat is know what wood to use and how to use it. At Cutting Edge Firewood, we sell the following different types of cooking wood:

Hickory: Hickory is a strong flavor that’s great for pork, beef and venison. Hickory can be overpowering, and many cooks like to mix hickory with other types of wood. We sell hickory splits and hickory chunks.

Pecan: The pecan tree is a close relative of the hickory tree, but its flavor is considerably more delicate. It’s ideal for smoking meat or for barbecuing a meat that takes a long time to grill since this wood tends to burn slowly. Our pecan cooking wood is available as splits or chunks.

Cherry: Cherry wood not only seasons barbecued or smoked pork or beef to perfection, it also loans a beautiful mahogany hue to the meat you cook with it. Many chefs like to mix cherry wood with hickory for grilling. You can buy cherry hunks or cherry splits from us.

Oak: The oak cooking wood we sell is a blend of red oak and white oak grown in the forests of the South. Oak is ideal for grilling poultry and seafood. We can provide you with 16-inch oak splits for smoking or barbecuing.

White oak: White oak is considerably milder than hickory, so it’s the go-to cooking wood for meats like chicken or lamb whose delicate flavors can be easily overpowered. We sell white oak chunks.

For champion grillers, we also sell whiskey grilling chunks, which are pieces of wood harvested from the oak barrels that whiskey ages in.

High-Quality Firewood Nashville

Whether you’re lighting a fire in your fireplace or your outside grill, you’ll want to stick to hardwoods. Softwoods like cedar and pine contain a lot of resin, which means the smoke they create leaves creosote residues. These residues can create a potential fire hazard by coating the inside of your chimney, and they can ruin the flavor of your meat as well as the inside of your smoker.

Hardwoods are denser. They ignite more easily, and when they burn down, they will leave you with a bed of coals that produce radiant heat.

When you buy wood from a roadside vendor, you’ll have to take his or her word about the origins of that wood and how long its been seasoned. When you purchase firewood or cooking wood from Cutting Edge Firewood, you’ll know exactly what you’re getting. You’ll also benefit from firewood delivery Nashville. We’ll be happy to answer any further questions you may have about kiln-dried firewood Nashville. Contact us today at (678) 878-2434 or if you’re ready to order, set your browser to the “Order Now”